Ayama • Voor Paardeberg • South Africa

A straw appearance with excellent varietal expressions. Very intense aromas, which range from country hay, floral, tropical fruit and apricots to spice. Plenty of ripe fruit flavours. The hints of residual sugar are well balanced by acidity. Intense rounded mouth feel, ripe pear opulence, long finish. Fresh.

Read more … about 2019 Ayama Classic Chenin Blanc


Ayama • Voor Paardeberg • South Africa

The Ayama Pinotage 2013 is valued for its South African expression and local heritage. Ayama likes to produce a medium-bodied and accessible wine with light wood treatment, which reflects her confidence in the grape. Although ripe plums and cherries are prominent, the earthy undertones from its Burgundian heritage show too.

Read more … about 2019 Ayama Classic Pinotage


Ayama • Voor Paardeberg • South Africa

Light golden yellow appearance – delicate complex wine with peach, apricot, honey and spice aromas. Intense rounded mouth feel, ripe pear opulence, long finish. Fresh.

Read more … about 2019 Ayama Leopard Spot Chenin, Chardonnay, Viognier


Ayama • Voor Paardeberg • South Africa

Light golden yellow appearance – delicate complex wine with peach, apricot, honey and spice aromas. Intense rounded mouth feel, ripe pear opulence, long finish. Fresh.

Read more … about 2017 Ayama Leopard Spot Chenin, Chardonnay, Viognier


Ayama • Voor Paardeberg • South Africa

A distinctive mocha, dark chocolate and toffee flavour complemented by berry aromas makes this wine truly unique. The wine is medium bodied, soft and easy to drink with an abundance of juicy fruit and velvety and smooth tannins.

Read more … about 2017 Ayama Baboon's Cuddle Pinotage


Ayama • Voor Paardeberg • South Africa

A distinctive mocha, dark chocolate and toffee flavour complemented by berry aromas makes this wine truly unique. The wine is medium bodied, soft and easy to drink with an abundance of juicy fruit and velvety and smooth tannins.

Read more … about 2019 Ayama Baboon's Cuddle Pinotage


Ayama • Voor Paardeberg • South Africa

This full red wine’s bouquet suggests ripe berries overlaid with green pepper and spicy flavours. There is excellent follow through onto the palate where the peppery flavours dominate. The well-integrated ripe tannins make for easy accessibility.

Read more … about 2017 Ayama Baboon's Back Petite Shiraz


Ayama • Voor Paardeberg • South Africa

White floral such as honey-suckle or jasmine, as well as orange blossom. Along with a honey or honey-suckle notes, you’ll also find stone fruit flavors, peach, apricot, nectarine, as well as a nice spice component that can be described as baking spices. Full bodied, “lanolin” feel in your mouth.

Read more … about 2017 Ayama Baboon's Cheek Viognier


Ayama • Voor Paardeberg • South Africa

A straw appearance with excellent varietal expressions. Very intense aromas, which range from country hay, floral, tropical fruit and apricots to spice. Plenty of ripe fruit flavours. The hints of residual sugar are well balanced by acidity. Intense rounded mouth feel, ripe pear opulence, long finish. Fresh.

Read more … about 2017 Ayama Classic Vermentino


Ayama • Voor Paardeberg • South Africa

A straw appearance with excellent varietal expressions. Very intense aromas, which range from country hay, floral, tropical fruit and apricots to spice. Plenty of ripe fruit flavours. The hints of residual sugar are well balanced by acidity. Intense rounded mouth feel, ripe pear opulence, long finish. Fresh.

Read more … about 2018 Ayama Classic Vermentino


Ayama • Voor Paardeberg • South Africa

Beautifully ripe, rich Chenin Blanc, quince-like with fig undertones/overtones with a fabulously sweet, ripe nose. Great palate, overflowing with honeyed nectarine flavors. Have a swing!

Read more … about 2018 Ayama Baboon's Swing Chenin Blanc


Ayama • Voor Paardeberg • South Africa

A straw appearance with excellent varietal expressions. Very intense aromas, which range from country hay, floral, tropical fruit and apricots to spice. Plenty of ripe fruit flavours. The hints of residual sugar are well balanced by acidity. Intense rounded mouth feel, ripe pear opulence, long finish. Fresh.

Read more … about 2016 Ayama Classic - Jeroboam Vermentino